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Learn to make fresh pasta the old-fashioned way with Lucias easy traditional methods. Youll mix, roll and cut fresh pasta dough in a variety of holiday colors. These red, white and green ravioli will then be stuffed with a spinach and ricotta filling and topped off with a creamy alfredo sauce, making a festive holiday dish everyone will love.
Instructor: Lucia Oliverio
This is a hands-on class with a vegetarian menu
If there are 0 remaining spaces shown below, please add your name to our waitlist by clicking here
Cancellation Policy: Please call if you are unable to attend. No refunds with less than 48 hours notice. Prior to 48 hours before class: Credit Card Paying Customers can call Brown Paper Tickets at 1-800-838-3006 to cancel and get a refund or transfer to another class.
Parking is available on the first level of the parking garage at 28th & S streets. After 6pm all levels of the garage are available.
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LocationCo-op Cooking School & Community Learning Center, on the second floor (View)
2820 R Street, at the corner of R and 29th
Sacramento, CA 95816
United States
Categories
Minimum Age: 18 |
Kid Friendly: No |
Dog Friendly: No |
Non-Smoking: Yes! |
Wheelchair Accessible: Yes! |
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