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New Glory came on the Sacramento craft brewing scene four years ago and has set itself apart with creativity and great taste. Chef Dionisio Esperas prepares an innovative menu with fresh takes on California cuisine: charred chopped kale salad with cumin-ranch dressing; blistered padrones with goat cheese and lemony olive oil; taco duo: banh mi-style tacos with pickled vegetables, spicy chicken tikka tacos with cilantro mint salsa, and chocolate chile brownies.
Instructor: Dionisio Esperas
This is not a cooking class. This is a prix-fixe dinner featuring talented local chefs and artisans. A full meal is served, and tax, gratuity and beer pairings are included.
Cancellation Policy: Please call if you are unable to attend. No refunds with less than 48 hours notice. Prior to 48 hours before class: Credit Card Paying Customers can call Brown Paper Tickets at 1-800-838-3006 to cancel and get a refund or transfer to another class.
Parking is available on the first level of the parking garage at 28th & S streets. After 6pm all levels of the garage are available.
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LocationCo-op Cooking School & Community Learning Center, on the second floor (View)
2820 R Street, at the corner of R and 29th
Sacramento, CA 95816
United States
Categories
| Minimum Age: 18 |
| Kid Friendly: No |
| Dog Friendly: No |
| Non-Smoking: Yes! |
| Wheelchair Accessible: Yes! |
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