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With these one-pot meals you'll save time in the kitchen and still put a tasty meal on the table! Chef Ame shares tips for cooking for a busy family as we make: shakshuka - a North African dish with tomatoes, peppers and eggs; tomatillo pork stew; chicken, fennel and olive tagine; ribollita - a hearty Tuscan stew full of vegetables and chickpeas, and a vegetable frittata with seasonal greens.
Instructor: Ame Harrington
This is a hands-on cooking class. Students will enjoy a generous taste of each recipe, and a complimentary glass of wine will be offered to students 21 and over.
No refunds or exchanges with less than 48 hours notice. Parking is available on the first level of the parking garage at 28th & S streets. After 6pm all levels of the garage are available.
If this class is sold out, click here to sign up for the waiting list
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LocationCo-op Cooking School & Community Learning Center, on the second floor (View)
2820 R Street, at the corner of R and 29th
Sacramento, CA 95816
United States
Categories
Minimum Age: 16 |
Kid Friendly: No |
Dog Friendly: No |
Non-Smoking: Yes! |
Wheelchair Accessible: Yes! |
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Contact
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