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Tamales are a holiday tradition in many Latin cultures, where everyone gathers for a tamale-making party. Chef Dio leads us in a tamalada at the Co-op; we'll make homemade masa, then we'll prepare and enjoy red chili chicken tamales; green chili and pepper jack cheese tamales; fire-roasted salsa, and avocado crema.
Instructor: Dionisio Esperas
This is a hands-on class. Students will enjoy a generous taste of each recipe and take their own tamales home; a complimentary glass of wine will be offered to students 21 and over.
If this class is sold out, click here to sign up for the waiting list
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LocationCo-op Cooking School & Community Learning Center, on the second floor (View)
2820 R Street, at the corner of R and 29th
Sacramento, CA 95816
United States
Categories
| Minimum Age: 16 |
| Kid Friendly: No |
| Dog Friendly: No |
| Non-Smoking: Yes! |
| Wheelchair Accessible: Yes! |
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