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Maintaining a healthy diet doesn't mean you have to give up on your favorite foods. Learn how to lighten up tacos with fresh ingredients and bright flavors so you'll never feel deprived! We'll make tacos with coconut and lime shrimp; spicy steak bahn mi; charred kale and maitake mushrooms; smoked duck breast with cherry chipotle salsa, and grilled avocado and queso fresco.
Instructor: Terese Esperas
If this class is sold out, click here to sign up for the waiting list
This is a demonstration-style class
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LocationCo-op Community Learning Center & Cooking School (View)
1914 Alhambra Blvd
Sacramento, CA 95816
United States
Categories
| Minimum Age: 18 |
| Kid Friendly: No |
| Dog Friendly: No |
| Non-Smoking: Yes! |
| Wheelchair Accessible: Yes! |
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Contact
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