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Monday, July 25 to Friday, July 29
9am to 1pm each day
Children aged 9-14 join us each day to create a meal, from scratch, using fresh organic produce and quality ingredients available at the Co-op. Each days menu is inspired by a different culture and cuisine. Students learn knife skills, kitchen math, teamwork and how to read a recipe creating dishes they can replicate at home. Each day includes a Fitness Break to help make fitness fun.
Menu
French
Savory Broccoli, Ham and Cheese Crepes with Béchamel sauce
Salad with Classic Vinaigrette
Summer Fruit Galette
Mexican
Bean and Cheese Pupusas
Calabacitas
Avocado Salsa
Mexican Chocolate Brownies
Italian
Individual DIY Calzones with Handmade Pizza Dough
Caesar Salad
Strawberry Gelato
Chinese
Chicken Potstickers
Vegetable Spring rolls
Stir Fried Garlic and Sesame Green Beans
Almond Cookies
Mediterranean
Chicken Gyro Wraps with Tzatziki Yogurt sauce
Greek Salad
Baklava
If this class is sold out, click here to receive an email notification when space is available. First come first served.
This is a hands on class
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LocationCo-op Community Learning Center & Cooking School (View)
1914 Alhambra Blvd
Sacramento, CA 95816
United States
Categories
| Minimum Age: 9 |
| Kid Friendly: Yes! |
| Dog Friendly: No |
| Non-Smoking: Yes! |
| Wheelchair Accessible: Yes! |
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Contact
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