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Event
Down-home Vegan BBQ on Whidbey Island
Please join us for our next cooking class on the magic isle, when we'll take the cooking outdoors and prepare some fantastic vegan, gluten-free dishes al fresco. We'll be using the deep south and American summertime classics as our inspiration, teaching you how to prepare healthy comfort foods with a country BBQ twist. As with all of our creations, these meals are easy to prepare and will use simple plant based ingredients which are beneficial to our health and make tasty additions to our everyday meals. Get all your cooking questions answered, learn how to maximize the nutrition in your food, and take home beautifully crafted recipe cards to add to your cooking collection. There will be food to taste, wine and beverages to sip, animals to pet, and new friends to meet on a beautiful island farm on Whidbey Island. Join us for our second annual Fire and Earth Kitchen OUTDOOR cooking class, graciously hosted by our good friends at Someday Farm Vegan Bed and Breakfast in Freeland! We make healthy cooking simple, fun, and delicious, as always 100% vegan, gluten-free, and soy-free.
On the menu:
* Braised Collard and Cabbage Pecan Crumble
* Homemade Classic Cornbread with Salted Coconut Butter
* Cast Iron Baked Beans with Molasses
* Crispy BBQ Sauced Veggies on a bed of our famous Smoky Mac and "Cheese"
"Fire and Earth Kitchen is Whidbey Island's #1 resource for learning to cook simple, creative meals from scratch. Through cooking classes, food coaching, and personal chef services they are on a mission to make delicious vegan, gluten-free dishes an option for everyone."
Please see www.fireandearthkitchen.com/cooking-classes for more of our class options.
Contact Renee at renee@fireandearthkitchen.com with any questions.
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LocationSomeday Farm Vegan Bed and Breakfast (View)
2251 Goodell Road
Freeland, WA 98249
United States
Categories
| Kid Friendly: Yes! |
| Dog Friendly: No |
| Non-Smoking: Yes! |
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