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Event
Firestone Walker Beer & Five-Course Chef's Dinner
Firestone Walker Brewing and Three Degrees Restaurant welcome Oktoberfest, as we proudly present our first-annual five-course Chef's tasting menu & beer dinner!
Join us Friday, October 3rd, at 6:30pm for a lovely evening outdoors in the beautiful courtyard at the Toll House Hotel.
This fabulous event will begin with a welcome reception featuring an appetizer of fresh Ahi Tuna Tartare, followed by five sumptuous plates expertly prepared and introduced by Executive Chef, Albert Nguyen-Phuoc. Each of the following courses will be accompanied by a premium hand-selected brew, and verbal presentation by Firestone Walker:
Oxtail Pot-Au-Feu Roasted Duck Breast Salad Seared Day-Boat Scallop Roasted Pork Tenderloin Belgian Chocolate Truffles
This event is a MUST for any food-lover and beer connoisseur, and makes a perfect gift to delight someone's taste buds!
Hurry!... Reserved seating is extremely limited and tickets are available only through brownpapertickets.com.
We look forward to seeing you Friday, October 3rd, for a fun, delectable evening in the courtyard at the Toll House Hotel!
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LocationToll House Hotel Courtyard (View)
140 South Santa Cruz Avenue
Los Gatos, CA 95030
United States
Categories
Minimum Age: 21 |
Kid Friendly: No |
Dog Friendly: No |
Non-Smoking: Yes! |
Wheelchair Accessible: Yes! |
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Contact
Q&A
Question: |
Hi,
There are 4 of us interested in the Firestone Walker Beer & Five Course Chefs Dinner on October 3rd. However, only 2 of us drink beer. The other 2 are wine drinkers. Should we only purchase 2 tickets OR is there a way we can get still get them the dinner just pair it with wine instead?
Thanks!
Jessica |
Answer: |
Hello, this is Michael Wilson, F |
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