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Event
Medicinal Herbs and Wild Foods- A Dinner For Women
Join artisanal chefs Yasmin Golan and Nicole LoBue for an organic four-course meal made from medicinal plants and wild foods local to Northern California. Made by hand from seasonal plants that nourish, cleanse, and heal the body, this dinner uses food as a way to balance our bodies and reconnect with the earth and each other.
THURSDAY June 25 at a.Muse Gallery, at 614 Alabama St, San Francisco, 94110. Come dine with women, enjoy the bounty of early summer, and eat expertly prepared meal that utilizes medicinal plants and wild foods for pleasure and well-being at one of our community tables.
Pre-paid tickets are $65 each through Brownpapertickets, and include dinner and a take-home preparation of cleansing herbs and tea to continue your self-care at home. Space is limited, reservations necessary. Please specify omnivore, vegetarian, or vegan when making your reservation. Questions? Email Yasmin at milkandtea@hotmail.com.
Nicole LoBue is a private chef and dietary consultant who firmly follows the political and aesthetic culinary principles regarding the faithful use of ingredients that are healthful both for consumers and the environment. A dedicated student of herbal medicine who also teaches workshops on wild fermentation, Nicole has been head chef for the Northern California Womens Herbal Symposium for the past 8 years.
Yasmin Golan is a chef and organizer for Queer Food For Love, a community dinner made with community participation for queer folks in San Francisco, which brings together artists, activists and cooks around the pleasures of plant-based foods and grassroots collaboration. Formerly of Boulette's Larder and Eccolo Restaurant, Yasmin currently cooks privately for individuals and stirs the pots at Kitchenette.
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Locationa.Muse Gallery
614 Alabama St
San Francisco, CA 94110
United States
Categories
| Kid Friendly: No |
| Dog Friendly: No |
| Non-Smoking: No |
| Wheelchair Accessible: No |
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