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This summer's Wine Sessions, taking place during London Wine Week, features The Guardian's Fiona Beckett, Doug Wregg of Caves de Pyrène, critic Jamie Goode, Telegraph and Olive wine writer Victoria Moore, The Independent's Anthony Rose, Richard Hemming of jancisrobinson.com, Michael Sager-Wilde, Charlie Young of Vinoteca, Courtney Stebbings from Lyle's, Mayfields chef Matthew Young, and Jack Lewens of Skye Gyngell's Spring.
Talks are all £20, except for Rad Food Matching at £40. Entry to our bar (Quality Chop House, Passione Vino, Noble Fine Liquor) and bookstore (Material Gallery) is free all day from 12.30pm.
London Wine Sessions is raising money for WaterAid.
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LocationThe Apiary
458 Hackney Road
London E2 9EG
United Kingdom
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Wheelchair Accessible: Yes! |
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