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Event
Wok on the Wild Side Fundraiser
This year's Wok fundraiser is a celebration our illustrious alumni. Sip wine and sample goodies from talented chefs and restaurateurs like Belinda Leong from B. Patisserie, Ben Coe of Box & Bells, John Hui of Pebble Beach, Pete Mrabe of Don Pisto's, Caterer Dontaye Ball, Maggie Pond of Assemble, a team of several chefs and managers from Nopa and more --all assisted by our students and chef-instructors. We'll also have a live and silent auctions with proceeds benefiting scholarships and student programs. We've got wines galore and restaurant gift certificates plus Giants tickets and hotel stays in SF and Las Vegas. Join us and find out that Education is the best recipe for success!
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LocationCity College of San Francisco Statler Wing-Ocean Campus (View)
50 Phelan Ave.
San Francisco, CA 94112
United States
Categories
Minimum Age: 18 |
Kid Friendly: No |
Dog Friendly: No |
Non-Smoking: Yes! |
Wheelchair Accessible: Yes! |
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Contact
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