Sales have ended for this event. Tickets may still be available at the door.
Description
Join St. Louis' best culinary establishments as we celebrate the launch of the newest book from Reedy press "Eating St. Louis: The Gateway City's Unique Food Culture." Your ticket includes complimentary food and drink samples from the featured food and drink venues, a presentation by the author, Patricia Corrigan, and a $5 off coupon for the purchase of the book that the author will be available to sign. Whether you are born and raised in St. Louis or are discovering the rich tradition of St. Louis food culture, this is a "Don't Miss" event.
NOTE: No one under 21 years old will be admitted.
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