Class List

Intro to Sourdough Bread Baking
Co-op Cooking School & Community Learning Center, on the second floor
Sacramento, CA
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This fun hands-on workshop will teach you to use and maintain a wild-yeast, naturally fermented sourdough starter. You'll make a well-structured loaf of sourdough bread, with beautiful crust and crumb. We'll practice shaping, scoring and baking bread, and you'll take home a sourdough starter and bread dough to bake the next day. Each student will receive a 4-quart container with lid, a metal bench knife, a plastic dough scraper and flour sack towel to take home.

Instructor: Jane Hollander Bonifazzi

This is a hands-on class. Light snacks will be served.
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Location

Co-op Cooking School & Community Learning Center, on the second floor (View)
2820 R Street, at the corner of R and 29th
Sacramento, CA 95816
United States

Categories

Education > Classes

Minimum Age: 16
Kid Friendly: No
Dog Friendly: No
Non-Smoking: Yes!
Wheelchair Accessible: Yes!

Contact

Owner: Sacramento Natural Foods Co-op
On BPT Since: Jan 13, 2016
 
Sacramento Natural Foods Co-op
www.sacfood.coop