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Event
A Celebration of Flavor - 2016 FOD
Colorado Music Festival ~ Festival of Dinners
When: Tuesday, July 19 at 6pm
Tour Guide: Karyn Sawyer
Chef Willem De Froy of Guillaume's European Catering creates a rainbow palette of flavor combinations for this summer celebration.
~Menu~
Grilled eggplant rolls with goat cheese and spinach
Almond-filled and bacon-wrapped dates
Mini crab cakes with remoulade sauce on thin bruschetta
Chilled plum tomato and basil soup
Pan-seared jumbo scallop and maine lobster blend
Braised leeks and truffle butter
Champagne and lime granite
Seared shoulder tenderloin of beef "Harlequin"
Dark wine sauce reduction
Creamed green peppercorn sauce
Braised Belgium Endive and gratin dauphinois
Caramelized pear and almond tartlet
Vanilla bean creme anglaise
Selected Wines
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Limited to 12 guests $125 per person
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LocationColorado Music Festival & Center for Musical Arts (View)
200 East Baseline Road
Lafayette, CO 80026
United States
Categories
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