|
Join the pioneering Mondavi dynasty at Tulalip on Saturday, August 4th for an outdoor summer soiree firmly rooted in the family tradition of wine. Marc and his daughters will pair their legendary Napa bottling selection with Chef Perry Mascitti's decadent picnic fare resulting in an alfresco wine and food party like no other overflowing with Italian hospitality, history and multi-award winning wines.
Marc, a third generation member of the legendary Mondavi wine clan, embraces a heritage filled with the importance of "family". Grandfather Cesare emigrated from Italy and built a lucrative grape and fruit shipping business, before purchasing the Charles Krug Winery in 1943. At 60 years old he spearheaded a dramatic renaissance in the decade that followed, creating an enduring wine icon, while still maintaining it as a family winery.
During the evening, the generations will speak about their amazing heritage, the evening's pours and carrying on the Mondavi legacy. It is no exaggeration to say that Marc's four daughters were introduced to the wine industry at birth!
Mondavi Generations Wine Dinner - Time 6-9 pm
$124 per person includes gratuity
Location : Orca Ballroom & Patio
Salad Station:
~Roasted Asparagus and Roma Tomato Salad - citrus basil vinaigrette
~Tossed Hydro Bibb and Fresh Berries - blackberry vinaigrette
~Rock Shrimp Ceviche Shooters
~Antipasto Skewers - capicola, provolone, sun-dried tomato, kalamata
olives
Tulalip Tradtion
~Salmon on Stick
Grilling Station:
~New York Steak
Assorted sea salts, assorted pepper relishes, demi sauces
Sides Station:
~Pan Seared Salted Chilies
~Fresh Mini Sweet Corn Tamales
~Grilled Stuffed Vegetables:
Baby zucchini - stuffed with Italian spices and cheese
Baby Summer Squash - stuffed with brie and boursin cheese, olives and
tarragon
Baby Bell peppers - stuffed with pepper jack and manchego cheese,
roasted poblanos, cilantro
~Grilled Mashed Potato Rolls:
(each rolled in a sweet potato wrap and grilled)
Rosemary Roasted Garlic Mashed
Mashed Yams - lime cilantro, jalapeño
Sweet Okinawan Mashed Potatoes
~Herb Crusted Potato Rings and Walla Walla Onion Rings
Sour Cream Onion Dip
Homemade Heirloom Tomato Catsup
Peppadew Pepper Aioli
Dill Tartar Sauce
Assorted Artisan Rolls and Butter
Dessert Station:
~"Fig Newtons" - fresh strawberry sorbet
~Peach Melba - vanilla panna cotta, poached peach, toasted almonds
~White Chocolate Pistachio Dry Cherry Disks
Wine Selections
Charles Krug Winery
~Charles Krug 'VS' Cabernet Sauvignon, Napa, CA
~Charles Krug Sauvignon Blanc, Napa, St. Helena, CA
~Charles Krug Chardonnay, Carneros, CA
~Charles Krug Zinfandel, St. Helena, CA
~Charles Krug Pinot Noir, Carneros, CA
The Divining Rod Wines
~Divining Rod Chardonnay, Santa Lucia Highlands, CA
~Divining Rod Cabernet Sauvignon, Alexander Valley, CA
Dark Matter Wines
~Dark Matter Zinfandel, Howell Mountain, CA
Aloft Wines
~Aloft Cabernet Sauvignon, Howell Mountain, CA
|
|
 |
LocationTulalip Resort (View)
10200 Quil Ceda Blvd.
Tulalip, WA 98271
United States
Categories
| Minimum Age: 21 |
| Kid Friendly: No |
| Dog Friendly: No |
| Non-Smoking: Yes! |
| Wheelchair Accessible: Yes! |
|
Contact
|
